Minor MedicineINT ScienceDaily Health

8 common food additives linked to high blood pressure and heart disease

Common preservatives hiding in processed foods may carry unexpected heart risks, with heavy consumption linked to substantially higher rates of high blood pressure and cardiovascular disease. Researchers identified eight widely used preservatives…

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RegionsGlobal
Published2 h ago (Sun, 20 Sep 2026 12:43:41 GMT)
RetrievedSun, 20 Sep 2026 14:00:13 GMT via rss
ClassifiedSun, 20 Sep 2026 14:00:34 GMT by heuristic